It's different. It's not another protein drink, energy drink or sugary functional beverage.
When olives are pressed to make olive oil, they release more than oil. They also produce a naturally occurring liquid known as olive mill water. For centuries it was largely overlooked. We found a way to turn it into something new: a drinkable beverage.
Olive Mill Water contains polyphenols also found in olive oil, yet has zero fat. Super Batch contains more than 500 mg/L of hydroxytyrosol, one of the highest concentrations reported in any olive‑derived beverage.
Read article "Why Scientists Are Calling This Olive Oil Byproduct the Next Big Superfood"
What to expect
Olive Mill Water contains just one ingredient: Olive Mill Water. It has a distinctive olive character: savoury, bitter and complex. It’s crafted to be enjoyed as a 30 mL serving, rather than consumed like a conventional soft drink. Enjoy it chilled or at room temperature, straight or mixed with juice.
Regular price
$66.00
Olive Mill Water comes in 300 mL bottles, with ten 30 mL serves in each bottle. We suggest enjoying two serves a day, one in the morning and one in the evening.
Made from just one ingredient, fermented olive mill water, it naturally contains olive polyphenols, including hydroxytyrosol. It’s gently filtered, with nothing added.
Ingredients: Fermented olive mill water (100%).
Hey, it’s Chris, founder of The Olive Mill Water Co. If you have any questions, just email me at contact@olivemillwater.com.
SUPER BATCH NOW AVAILABLE!
Our limited annual release, Super Batch contains 1,650 mg/L of dissolved olive polyphenols, one of the highest concentrations reported in any olive-derived beverage.
Olive Mill Water™ — As Seen In
