Our Story
The Olive Mill Water Co. is the world's first company solely dedicated to producing olive mill wastewater drinks on a commercial scale.
It's super exciting and in the background, we're producing, testing and experimenting with new products all the time. This led us to produce a world first - Fermented Olive Mill Wastewater.
I should say hello now. I’m Chris, the founder of The Olive Mill Water Co. I'm based in regional Victoria, Australia, where fantastic olives are organically grown. I partner with small scale olive oil producers to ensure a high quality raw product.
My journey began with a personal quest to improve my heart health, which led me to discover the benefits of olive mill wastewater first hand. By incorporating our world-first Olive Mill wastewater into your diet, I hope you’ll experience better health and feel more vibrant every day.
50ml shot in your smoothie
Add your daily shot to your smoothie, any honey you add will balance out the Olive Mill Water.
A little in your broth
A quick 50ml shot of Olive Mill Water in your broth will add an extra level of healthiness.
Mix it with blood orange juice
Use Olive Mill Water as an antioxidant booster in blood orange juice - it should not affect the sensory traits of blood orange juice